Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (2024)

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A low carb pumpkin coffee cake that is made with layers of cake, cream cheese and a crumble topping. Baked with coconut flour this is a healthy alternative.

The pumpkin cake is baked in two layers with a cheesecake filling. The cinnamon crumble topping is sheer delight.

Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (1)


Although I made this low carb and gluten free coffee cake you could use almond flour. The quantity of almond flour would need to be increased and perhaps one less egg in the sponge. When I bake a delicious cake with coconut flour I should reach for a bag of almond flour to try the same recipe again.

Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (2)

The trick to the light sponge in this pumpkin coffee cake is separating the eggs and whisking the egg whites. This makes such a difference when baking with coconut flour and ensures a light sponge. I had worried that the pumpkin would make it too heavy but it just added a delicious flavour.

Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (3)

More pumpkin recipes

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Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (4)

Keto Pumpkin Coffee Cake

Angela Coleby

A pumpkin coffee cake that is made with layers of cake, cream cheese and a crumble topping. Baked with coconut flour this is a healthy alternative.

4.67 from 3 votes

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Prep Time 20 minutes mins

Cook Time 45 minutes mins

Total Time 1 hour hr 5 minutes mins

Ingredients

Cake

  • 5 Eggs Separated
  • ½ cup Coconut flour
  • ½ cup Erythritol or sweetener
  • ½ cup Butter, unsalted softener
  • ¼ teaspoon salt
  • ½ teaspoon baking powder
  • 1 teaspoon Vanilla extract
  • 1 cup Pumpkin puree
  • 1 teaspoon Pumpkin spices

Cream Cheese Fillin

  • 8 oz Cream cheese softened
  • ¼ cup Erythritol or sweetener
  • 1 Egg medium
  • 1 teaspoon Vanilla extract

Crumble Topping

  • cup Coconut flour
  • cup Erythritol or sweetener
  • ¼ cup Butter, unsalted softened
  • 1 teaspoon Cinnamon

Instructions

CAKE LAYER

  • Preheat the oven to 180C/375F degrees.

  • Grease and line an 8 inch springform cake tin with parchment paper.

  • In a bowl, mix the erythritol and butter together until soft and blended.

  • Add the egg yolks and vanilla extract and stir thoroughly. Then add the pumpkin

  • Add the coconut flour, pumpkin spices, salt, baking powder and beat until combined.

  • In another bowl, whisk the egg whites until stiff.

  • Gently fold the egg whites into the cake mixture

  • Spoon half of the mixture into the baking tin and smooth evenly.

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (5)

CREAM CHEESE LAYER

  • In a bowl, add the softened cream cheese and beat with the erythritol (or sugar substitute).

  • Add the egg and vanilla extract and beat until smooth.

  • Spoon this mixture over the cake mixture into the cake tin and smooth evenly.

  • Add the other half of the cake mixture over the cream cheese layer and smooth.

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (6)

STREUSAL/CRUMBLE TOPPING

  • For the topping, place the coconut flour, cinnamon and erythritol in a bowl and mix until combined.

  • Add the butter and mix with your hands, gently, so that the mixture looks like breadcrumbs.

  • Scatter the topping over the cake mixture.

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (7)

  • Bake for 40-45 minutes until firm and the top is cooked.

  • Remove from the oven, allow to cool, then place in the fridge to firm.

Notes

Serves 10 slices

Nutritional Info per slice: 278 Calories, 24g Fat, 7g Protein, 10g Total Carbs, 5g Fibre, 5g Net Carbs

Any nutritional analysis on the website is based on an estimate, calculated byhttp://nutritiondata.self.comfrom the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information

YOUR OWN NOTES

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Nutrition

Serving: 1SliceCalories: 278kcalCarbohydrates: 10gProtein: 7gFat: 24gFiber: 5g

The information shown is an estimate provided by an online nutrition calculator.

Keyword easy low carb cake, Family favourites

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Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (8)

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Reader Interactions

Comments

    Leave a Reply

  1. Megan says

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (14)
    This is very tasty but it’s not what I would consider a coffee cake. It’s more of an upside-down pumpkin cheesecake or a deconstructed pumpkin cheesecake with streusel on top. It does not have the crumb like properties of a cake, the texture is more smooth and akin to a custard or a tart.

  2. Rosalyn says

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (15)
    Made this yesterday, and it is really delicious. i used coconut sugar. and you can't even tell, has a nice flavor and not too sweet. the 5 eggs were perfect too. it's moist and not dry, and doesn't taste eggy at all. thank you for a great recipe!

  3. Eileen Hall says

    That's a shame. I might try it and freeze it then defrost in fridge and see what happens.

  4. angelacoleby says

    Glad you love it!

  5. Lisa Milne says

    Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (16)
    This was delicious!!!

  6. angelacoleby says

    I think it would be a bit soggy after defrosting

  7. Terri says

    Very good! Have you frozen this or would you not recommend?

  8. Debbie says

    Does it have an egg taste using 5 eggs?? Looks really yummy

  9. Maria says

    Can I use Almond flour in place of the coconut flour in the pumpkin coffee cake? Or a mixture if the 2 flours? Im not a big fan of coconut.

Pumpkin Coffee Cake - Keto & Low Carb Vegetarian Recipes (2024)

FAQs

Is pumpkin good for low-carb diet? ›

Pumpkins keep for a long time when stored in a cool place. Pumpkin isn't just a delicious thing to eat, they're also relatively low in carbs (4-12 grams per 100 grams). This makes pumpkin a great seasonal low-carb alternative to starchier sides like rice, potato and pasta.

Can I have pumpkin on keto? ›

Yes, you can have some pumpkin on a keto diet as pumpkin contains only 7 grams of net carbs per 100 grams. As an element of comparison, broccoli, a popular keto vegetable, contains 6 grams of net carbs per 100 grams. If you keep the intake of pumpkin low enough to fit your daily macro, you will stay in ketosis.

Is canned pumpkin low-carb? ›

Yes, and you can use it in so many delicious fall keto recipes. Make sure to get canned pumpkin puree, and not pumpkin pie filling that's high in carbs because it contains added sugar. So, 1/2 cup of pumpkin puree provides only 7g net carbs.

How many calories are in a keto coffee cake? ›

This will make 8 total slices of Ultimate Keto Coffee Cake, each slice coming out to 320.75 Calories, 28.01g Fats, 4.24g Net Carbs, and 12.85g Protein.

Which is lower in carbs pumpkin or sweet potato? ›

It's carbs where the difference lies. Potatoes have the most carbs at 20 grams per 100 gram serving. Sweet potato has 17-18 grams, and pumpkin has just shy of five, which is why it's so low-calorie.

Can you eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Is sweet potato OK for keto? ›

Sweet Potatoes Aren't Okay on Keto, but Cauliflower Is

Although they're packed with vitamins, minerals, and fiber, sweet potatoes are a starchy veggie, and you should think twice about them now that you're on keto, says Dr. Herrmann. A medium sweet spud has about 20 g of carbs, according to the USDA.

Which vegetables are not allowed in keto? ›

- Starchy Vegetables: Potatoes, peas, sweet potatoes, yams, corn, cassava, artichoke, etc. - Refined Carbs: Bread, pasta, pastries, tortilla, sandwich, etc. Due to the high-carb content of these food items, they are not keto-friendly.

Can pumpkin spike insulin? ›

¹ Furthermore, pumpkin has a relatively low glycemic index (GI), typically in the low-GI category. This means that when consumed in moderation, pumpkin is less likely to cause rapid spikes in blood sugar levels, making it suitable for those with diabetes.

Can I eat cabbage on keto? ›

Cabbage is a low-carb, vitamin C–rich vegetable that fits well into a keto diet. Enjoy it raw in salads, cooked in main dishes, or fermented to add a pleasant funkiness to meals.

Is cottage cheese okay on keto? ›

While cottage cheese is known for its high protein content, it also contains a relatively high amount of carbs and not that much fat, making it a less-than-ideal choice for keto. A ½-cup serving of cottage cheese contains 88 calories, 2.4 g of fat, 4.5 g of carbs, and 11.6 g of protein, per the USDA.

Is hummus good for keto? ›

Hummus can definitely be part of your keto diet, but just one or two servings can quickly expend a significant portion of your daily carb allotment. If you do eat hummus, you'll want to limit yourself to a small amount — perhaps just 2–4 tablespoons (30–60 grams), which provide 4–8 grams of net carbs.

Are keto cakes healthy? ›

This makes it a suitable option for those who are following a low-carb or sugar-free diet. However, it's important to note that even though a keto cake may be low in carbs, it can still contain a significant amount of calories and fat.

How many carbs are in a homemade coffee cake? ›

Coffee Cake (1 cake (9 in. square)) contains 361.5g total carbs, 353.2g net carbs, 71.1g fat, 41.8g protein, and 2242 calories.

How many cups of keto coffee per day? ›

Keto coffee should only be a once-a-day beverage, at most. It shouldn't replace all of the coffee you drink, and it shouldn't be a replacement for a healthy, nutritious breakfast. Keto coffee can do more harm than good if you're dieting but not on keto (or another low-carb meal plan like paleo or intermittent fasting).

Is pumpkin good for losing weight? ›

Pumpkin is a nutrient-dense food since it is low in calories while high in nutrients. This fruit contains around 94% water and fewer than 50 calories per cup (245 grams). As a result, pumpkin is a weight-loss-friendly meal since it may be consumed in greater quantities than other carb sources.

Is pumpkin high in carbs and sugar? ›

There are 12 grams of carbohydrates in one cup of pumpkin. Some of that carbohydrate is fiber (2.7 grams) and some is naturally occurring sugars (5.1 grams).

What vegetables are high in carbs to avoid? ›

However, corn and root vegetables like potatoes, yams, and beets have a high starch content and are best avoided. Choose non-starchy vegetables like broccoli, squash, bell peppers, and asparagus to get your fill of fiber and other nutrients while still moderating your intake of carbs.

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